The Company

The freshest meat has a long history! Malliopoulos

Incomparable variety, excellent quality, unique flavors with respect to tradition!

Four generations now, having started a great tradition in the purest meat in the city of Pyrgos. Our name has been identified with confidence, making sure to provide you with the most premium meat in the Greek countryside. With respect and with a sense of responsibility to you, that tradition continues today! We bring to your table excellent quality local meat, selected from the best regions of our country.

Our constant effort for unique products, our love for what we do, our great experience, are rewarded every day with the confidence you show in us, all these years!

Emphasizing in our production preparations, we set them, for the 2nd consecutive year, at the disposal of the 3rd sensory evaluation conducted at the exhibition MEAT DAYS 2014, where he won two gold and one bronze award and also won two gold stars from the International taste and quality institute -iTQi-, based in Brussels, for the “Pyrgos Traditional Sausages”.

Also, our company was certified for the development and application of food safety management system, from the international body DQS HELLAS based on the ISO 22000: 2005 standard.

Ours thanks, is to continue to offer, high quality, a great service, a great variety of the most delicious and original suggestions!

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